Life is indeed barren without sweetness,
not only in love and relationships but in food also. Food, esp Indian food is
something divine. Indian sweets are famous around the world. However, times are
changing fast and with the advent of new times, lifestyles have changed too, and
are still changing fast like never before.
Lifestyles related diseases have taken a toll on most people and this
directly impacts the eating habits. However, the good news is that, now we can
enjoy our sweet dishes without worrying a bit about extra calories and such
things. The answer to this is ‘Sugar-Free Natura’ that is a
zero-calorie sweetener and has now become a part of many kitchens across the
world. Now, you must be wondering if it is safe and the answer is yes! It is
100 percent safe as it is made from a derivative of natural sugar known as ‘Sucralose’
and is certified by FSSAI, WHO as well as USFDA. ‘Sugar Free Natura’ can be
substituted for sugar and we can enjoy all the sweetness of life without an
ounce of worry or guilt!
So let us check out an awesome but
very easy recipe prepared of another common thing- Potato.
Aloo-Ka-Halwa (Potato Pudding)
Prep. Time- 10-15 minutes
Serves two
Ingredients-
Potatoes (medium) 3-4
Ghee- 3
Tbsp
Cardamom 2
Dry Nuts ¼ Cup
- Boil potatoes slightly more so that they become very soft.
- Peel, mash and keep the pulp aside.
- Heat ghee in a non-stick
pan and add potato pulp.
- Keep stirring till it becomes
slightly golden.
- Add ‘Sugar Free Natura’ instead
of white sugar and keep stirring.
- Add some chopped dry nuts
and keep stirring for a few more minutes.
- Add cardamom powder and garnish
with the remaining dry nuts.
Serve hot!
This pudding not only tastes awesome
but is very quick to prepare and you will save your health from the harmful
side effects of white sugar too!